* Actual product may differ from image.
gin, flavoured, distilled, colourless to pale yellow liquor made from purified spirits usually obtained from a grain mash and having the juniper berry as its principal flavouring ingredient.
The terms “spirits” and “liquor” are often used interchangeably to refer to any alcoholic beverage that has been distilled. However, some people use the term “liquor” to refer specifically to distilled beverages that are not aged, such as vodka and gin. Liquor is an alcoholic drink produced by the distillation of grains, fruits, vegetables, or sugar that have already gone through alcoholic fermentation. Other terms for liquor include: spirit, distilled beverage, spirituous liquor or hard liquor.
